Bringing together approximately 70 students from SMK Taman Medan and SMK Taman Dato’ Harun for a day of learning, engagement and personal development.
Sunway University was proud to serve as the venue and academic partner for the launch of Unilever Food Solutions Malaysia’s Future Menus Vol. 4, bringing together the insights and expertise of a global foodservice leader with the creativity of the…
Leading voices from academia and industry gathered at the School of Hospitality and Tourism Management, Sunway University for the SIAL Innovation Awards 2026 Jury Deliberation, held ahead of FDM - Food & Drinks Malaysia by SIAL Network 2026.
Global Engagement & Mobility, School of Hospitality and Tourism Management
We are pleased to announce the signing of a Memorandum of Understanding (MoU) between Sunway University and PIB College Bali, Indonesia, strengthening our shared commitment to advancing hospitality and tourism education through international…
As part of the Introduction to Events and Project Ideation subject, 56 students from the Diploma in Events Management, Diploma in Hotel Management, and BSc (Hons) in Conventions and Events Management programmes gained valuable industry experience at…
Innovation is at the heart of effective education, and we are proud to see our academics recognised at the recent Sunway University Teaching and Learning Innovation Challenge (T-LINC).
The Department of Culinary and Food Studies at the School of Hospitality and Tourism Management, Sunway University recently collaborated with Jasmine Food Corporation Sdn. Bhd. to organise the Nasi Muhibbah Cooking Competition as part of the "Raikan…
The School of Hospitality and Tourism Management (SHTM), Sunway University, recently celebrated the graduation of 12 students who successfully completed the WSET® Level 2 Professional Wine Certification through the Centre for Hospitality Innovation…
Students from the Artisanal Patisserie Career Pathway at the School of Hospitality and Tourism Management recently participated in a hands-on gelato workshop conducted by Chef Gigi Teoh, founder and chef at Idolci Gelato.
The School of Hospitality and Tourism Management, Sunway University, was proud to serve as the venue sponsor for the MONIN Cup 2026 – Student Category, welcoming contestants from universities across Malaysia for the competition.
Global Engagement & Mobility, School of Hospitality and Tourism Management
