Last weekend, our students from the Bachelor in Culinary Management programme took their learning beyond the classroom to the George Town World Heritage Site in Penang — engaging with both locals and tourists to gather valuable insights on…
On July 29 2025, our final semester students from the Diploma, Degree, and Master’s programmes came together for an enriching Level Up Briefing Session.
We are delighted to welcome Prof. Siamak Seyfi, a globally renowned scholar in tourism, as an Adjunct Professor at the School of Hospitality and Tourism Management, Sunway University.
It was our honour to have been the exclusive Coffee & Chocolate Gourmet Bar partner at Food & Drinks Malaysia 2025, one of the country’s largest F&B exhibitions, hosted at MITEC – Malaysia’s largest exhibition hall.
Our Bachelor in Culinary Management and Bachelor in International Hospitality Management students taking the Business Events subject had the privilege of learning from none other than Mr Eric Ho, Executive Director of Pico International (M) Sdn Bhd…
We are delighted to have brought our new students from the School of Hospitality and Tourism Management on an extended orientation experience — this time at the prestigious Sunway Resort Hotel.
We are honored to welcome Mr Daniel Alcaraz, Area General Manager, and Ms Yvonne Che, Cluster Director of Human Resources, from DoubleTree by Hilton to the Sunway University campus.
We are honoured to share that Sunway University has been selected as the sole Malaysian institution to join the ASEAN-Korea Regional Think Tank mission under the ASEAN-Korea Cooperation framework.
