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Cuisine and Culture: School of Hospitality and Service Management (SHSM)'s Student Field Work at Melaka

Cuisine and Culture: School of Hospitality and Service Management (SHSM)'s Student Field Work at Melaka

Led by Ms Anisha Chai, a group of 23 students who have enrolled for the subject Cuisine and Culture of Malaysia, have the opportunity to visit the historic city of Melaka from 10th to 12th June.